Meet the Team

  • Conrad Flynn

    OPERATOR
    DOO EG RESTAURANTS

  • Annette Green

    ASSISTANT TO THE OPERATOR

  • Gwen McCartin

    OFFICE MANAGER / HR

  • Krissy DiCampello

    DIRECTOR OF ADMINISTRATION,
    EG POTTSTOWN

  • Randy Young

    HEAD BREWER

  • Tyler Sanderson

    BAR MANAGER

  • Hiram Quintana

    CONSULTING EXECUTIVE CHEF

  • Enrqiue De Leon

    KITCHEN MANAGER

Contact us.

This is a business office contact only!


All of these are quicker, if you need to:
Book a Party, Request Catering, Get Non-Profit Sponsorship, Express Interest as a Musician.

Important Notes for Vendors…

  • Fintech, MarginEdge and ACH payments are preferred

    • Friday @ 2pm is cut-off for checks printed for TUESDAY

    • payments needed outside of that window are by appointment only

    • we accept NO COD terms; we do not recommend waiting for a check in person

  • Vendors and contractors need to use the rear entrance on Buttonwood Alley (Hanover St. & King St.)

    • vendors & contractors may not use the front (High St.) entrance during business hours!!!

    • off business hours entry available by appointment or key drop

    • vendors & contractors are permitted to stand/stop or otherwise block Buttonwood Alley at any time